A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)
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A2 ORGANIC DESI COW GHEE (PREPARED FROM CURD USING VEDIC BILONA METHOD)

Rs. 900.00
Rs. 900.00
Rs. 1,500.00
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"India's Best Desi Cow Cultured Ghee".

BENEFITS

 

✅Rich in Omega-3 fatty acids
✅Improves digestion
✅Increases Immunity 
✅Good for skin
✅ Great source of Antioxidants, Vitamins and Minerals

    HIGHLIGHTS

✔ Lowers cholesterol

✔ Aids in Weight Management

✔ Reduces Joint Pain

✔ Helps Heart Health

✔ A healthy alternative to Butter and Oil.

 

DESCRIPTION

Our Ghee is a reserved adaptation of “Ghrta” from Rigvedic times. It is made from Desi Cow’s Milk (Gorasa). Our Cows are left free to graze highly nutritious and fresh Super Napier (only organic grass breed) which is grown using a single fertilizer called “Jeevamrutham” in the farms of Devbhoomi, Uttarakhand.
Our Ayurvedic process of preparing ghee involved 5 sanskaras of Bilona which are prescribed by Vedas. We do all this on a full moon day (Purnamasi) to ensure that you get 100%benefits from consuming the purest ghee of nature.
To maintain the healthy probiotic digestive system of cows, the leftover buttermilk after extracting butter will be fed to cows.

            ✯✯✯1 litre of ghee is prepared from 25-30 litres of Milk.✯✯✯✯


HOW OUR GHEE IS MADE?

Our Ghee is a reserved adaptation of “Ghrta” from Rigvedic times. It is made from Desi Cows Milk (Gorasa). Our Cows are left free to graze highly nutritious and fresh Super Napier (only organic grass breed) which is grown using a single fertilizer called “Jeevamrutham” in the farms of Devbhoomi, Uttarakhand. 


 Our Ayurvedic process of preparing ghee involved 5 sanskaras of Bilona which are prescribed by Vedas. We do all this on a full moon day (Purnamasi) to ensure that you get 100%   benefits of consuming the purest ghee of nature.
 To maintain a healthy probiotic digestive system of cows, the leftover buttermilk after extracting butter will be fed to cows.

"ITS MADE FROM CURD NOT MILK"

 

❄SURYA KETU NADI HELPS TO COOL YOU DOWN

                      Surya Ketu Nadi found in only Indian Desi cows.

 

The reason why only Indian desi cows can withstand heavy temperatures of Indian climate is the presence of Surya Ketu Nadi and on interaction with solar rays, produces GOLD salts in cow's blood. These salts are present in the cow's milk and cow's other bodily fluids which miraculously cures many diseases. That's why cow milk or ghee will be in golden hue colour.

 

💪NUTRITION💪

 We don’t display nutrition tables. The data provided in most of the nutrition charts are woefully misleading. Trust on pure cow ghee has worked for thousands of years which are considered a healthy boon from ancient times as a good fat for your healthy heart providing 90% of daily omega-3 fatty acids needs and a natural fat burner with no traces of saturated fats. What else do you need? Just add a spoonful of ghee and enjoy the difference in taste!
 Hola! The nutrition chart is clearly given on the website. Please check to know the healthy nutrition values of our product.
 ***The colour, odour, taste, and texture of Ghee vary across batches, the nutrition always stays constant

 

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